HBS 60 Gourmet Baking Stone
for achieving the same results as if baked in a stone oven.
- For baking pizza, bread, bread rolls, and savoury pastries
- As a hot plate on the table, it retains heat for up to 25 minutes
- Ideal for blind-baking, even of very liquid dough
- High contact heat represents a more efficient use of energy
- Particularly easy to clean thanks to its high-quality glaze
- Heat-resistant, glazed ceramic – including wooden paddle
$ 566.00
Out of stock
Description
05382220
- For baking pizza, bread, bread rolls and savoury pastries
- As a hot plate on the table, it retains heat for up to 25 minutes
- Ideal for blind-baking, even of very liquid dough
- High contact heat represents a more efficient use of energy
- Particularly easy to clean thanks to its high-quality glaze.
- Glazed fire stone including wooden peel
Reviews
Rated 5 out of
5
by
The Redbaron from
We Love it!!
We heard of this product at our local Miele store and through Miele advertising saw it was on special offer so we bought one. We thought it unlikely that it would improve our pizzas in terms of cooking - how wrong we were!! We fastidiously followed the instructions of heating the stone up and tried our first pizza. In anticipation we removed it from the oven and cut it up, no soggy bottom like our previous stone but lovely and crisp. When we picked the slice of pizza up covered in toppings it didn't sag a bit! This stone is sensational, we haven't looked back since. We make our own dough for the base and have learned a tip from our local Miele chef to add semolina to the base of the paddle to enable a smooth slide off and on to the stone of our pizza. We thoroughly recommend this product. Every product we have bought thus far has been exemplary, thank you Miele!!
Date published: 2023-10-04
HBS 60 Gourmet Baking Stone is rated
out of
5 by
1.
out of (%) reviewers recommend this product
